Sansone’s Bistro’s Weekday Specials
Each day of the week is “Special” at Sansone’s Bistro. You choose your favorite!
Monday – FridayEarly Dinner Specials 4:30 – 5:30 pm All Dinner Specialties served with soup or salad, and dessert
Mondays: Monday Madness – Dinner for 2 for $50
Choose any one (1) appetizer, two (2) entrees with soup or salad (valued up to $23), and any one (1) dessert (souffle $3.00 extra)
(Ok with Sansone’s in-house coupons)
Tuesday: Italian Tuesdays
Chef Robert grew up making these Italian specialties.
A la Carte Menu
Caesar Salad Crisp romaine lettuce tossed with our homemade garlic croutons, Caesar dressing, and shredded parmesan 7
add anchovies 9
House Mixed Green Salad or Soup du jour
Chef Salad 7 Field greens with Mediterranean olives, tomato, pepperoncini, shredded carrot, homemade seasoned croutons, and sundried cranberries.
Greens and Italian White Beans with Spicy Italian Sausage (GF) 8 Braised romaine, simmered in Italian seasoning, white beans, and spicy Italian Sausage
Mussels fra Diavalo 12 Green lip mussels steamed with tomato, garlic, olive oil, fresh basil, white wine, and red chili flakes.
Lobster Ravioli 16 Fresh pasta pillows filled with Lobster, ricotta and parmesan tossed in a pink vodka sauce with grape tomatoes and fresh herbs.
Osso Buco du Jour 18 Chef’s Choice of cut of meat simmered in our homemade Osso Buco Sauce (tomato, red wine, carrots, celery, onions, garlic, and herbs in a rich brown sauce), until fork cut tender.
Spaghetti Carbonara 16 A flavorful sauce of prosciutto ham, garlic, parmesan, peas, and eggs tossed with fresh spaghetti noodles.
Spaghetti 12 With homemade meatballs and spicy Italian Sausage
Mother Sansone’s Lasagna 16 Layers of fresh pasta, homemade marinara, seasoned ground beef, ricotta cheese, and hot Italian sausage
Eggplant Parmesan 13 Baked with tomato, mozzarella, and parmesan
Wednesday: Wine Wednesday
1/2 off all bottles of wine. Enjoy a delicious dinner and a bottle of wine for as low as $11.
(not good with any other offer)
Thursday: Prime Rib Thursdays
Slow roasted, herb crusted prime rib, served with mashed potato and vegetable du jour
8 oz. = $16 10 oz. = $20 add $2 for each additional oz. up to 16 oz