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Looking To Cater Your Thanksgiving Dinner?
Sansone's can do the cooking, and you take it home. Sides and full meals available.
Call 303-794-4026 or check out our Thanksgiving Menu under the Current Specials tab.
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Sansone's Bistro Secret Chef Catering
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"We Do the Cooking, You Take the Glory!"
Hosting a gathering for two or sixty? Let Sansone's Bistro shop, prepare and deliver hors-d'oeuvres, appetizers, main courses, and our famous homemade desserts. We specialize in "drop ship" catering. We deliver to your door completely prepared for you to heat-n-serve.
Choose from our menu or select any of our additional catering items. (View complete restaurant menu on this web page)
SAMPLE CATERING MENU
Hors-d'oeuvres and Appetizers
- Brushetta with Insalata Caprese (fresh tomatoes, mozzarella, basil)
- Brie in mini phyllo cup with lingonberry sauce
- Italian sausage stuffed mushrooms drizzles with blue cheese
- Parmesan crostini with muffaleta (olive salad)
- Spanokopita – spinach, egg, and feta cheese baked in phyllo
- Asparagus tips wrapped with goat cheese and proscuitto
- Pistachio crusted goat cheese
- Mushroom and blue cheese phyllo triangle
- Artichokes French (artichoke hearts battered and sautéed in a sherry cream)
- Mini salmon cakes
- Spinach artichoke dip in mini phyllo cup
- Gorgonzola stuffed strawberries
- Parmesan crostini with companata (eggplant, red pepper and caper salad)
Main Courses
- Baked Ziti - Pasta layered wth cheese, ground beef, and our baked in our homemade tomato sauce.
- Prime Rib with horseradish (creamed or strait)
- Chicken/Veal Parmesan or Picatta
- Sliced London Broil in Au Ju
- Grilled Salmon in a lemon dill sauce or with an apple-honey horseradish relish
- Stuffed Pork Loin
- Vegetable Lasagna
- Chicken Florentina
- Veal Anjou
Sides
- Garlic Mashed Potatoes
- Roasted Red Potatoes
- Braised Cabbage
- Rice Pilaf
- Cous Cous
- Savory Roasted ButterNut Squash
- Sansone's Famous Sausage Stuffing
- Marinated Grilled Vegetables
- Fresh Mixed Green Salad with your choice of our homemade dressings.
- Homemade Soups
Desserts (all our desserts are made from scratch with the freshest ingredients.)
- Cheesecakes
- Chocolate Pie
- Pineapple Upsidedown Cake
- Peach Melba
- Tiramisu
- Mousse (Chocolate, Cappuccino, Vanilla Etc..)
- Cakes
- Torts
All items are delivered with stylish serving platters and utensils that we pick up the next day. Servers available to assist in set up, carving, serving or bar tending. We can also help with linen, plates and glasses, and table rentals.
Call and talk to Chef Robert or Erica Sansone about menu creation and pricing. We can create a wonderful event within almost any budget.
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